Artistic Eggs: Everyone's Talking About Them

It was already known that Enrico Rizzi's artistic Eggs would be talked about: after all, now in their tenth edition, they have become a true cult of the Easter holidays. But the echo achieved this year by the creations of the home chef patissier in via Correnti 5 in Milan is truly unprecedented.

Newspapers, magazines, specialized websites: Enrico's artistic eggs have ended up in most of the rankings of the best Easter eggs of the year, receiving praise both for the extremely high quality of the ingredients and for the increasingly daring and original designs.

Below we have collected some of the reports received in recent weeks:

Added to these are the numerous reports that reach us day by day, and which will probably accompany us until the end of the Easter holidays... to be celebrated possibly with one of Enrico's Artistic Eggs!